A robust orange flavour interlaced with just enough ginger warmth to accent the natural apricot overtones of rooibos.
HOT BREW Steeping Instructions:
Use 1 tsp per 8oz, add boiling water (97C), steep for 5-10 minutes. For best results, use filtered water and sweeten to taste. Can be steeped in milk.
Ingredients
Finest South African Rooibos, Orange peel, Ginger, Orange blossoms, Safflowers, Natural Ginger and Orange Flavours