A robust ginger flavour interlaced with just enough turmeric vibrance to accent the natural sweetness of rooibos.
HOT BREW Steeping Instructions:
Use 1 tsp per 8oz, add boiling water (97C), steep for 5-10 minutes. For best results, use filtered water and sweeten to taste. Can be steeped in milk.
Ingredients
Finest South African Rooibos, Ginger, Turmeric, Orange blossoms, Safflowers & Natural Flavours